Subject
บีตา-แคโรทีน
นมรีโพรเซส
เชือกกระสอบป่านศรนารายณ์
Beta - carotene
Reprocessed milk
Sisal Rope
ปีที่ตีพิมพ์
2558
จำนวนเข้าชม 1
This research aimed to utilize by-products from small- scale and medium-scale Industries to produce 3 products. The first was formulate pasteurized milk juice beverages (PMJB) consisted of 10%reprocessed milk 45%pineapple juice 45%lychee juice 0.55%HM pectin and 1%sugar. Pasteurization at 72C 15 s kept at 6?1C 8 days. PMJB has 2.8%protein 2.1%fat 8.8%carbohydrate 0.021%Ca and 65.3 Kcal. The second product was cracker added ?-carotene from carrot. The chemical specification was 3.15% moisture 5.03% protein 8.07% fat 65.12% carbohydrate 5.42% ash and 3.15% fibre. The Third product was accessories which use from sisal rope