: This research focus (1) to design and development of packaging for processed products from Rice varieties Rice Berry (2) to promote and increase the value tour ecological economy (3) to test the satisfaction of consumers who have to the product packaging processing of Rice varieties Rice Berry the samples is the public to shop for health in the supermarket Golden place branch Rama 9 number of 334 people divided by the survey draft design is at a time 167 people and expert printing design packaging and materials 5 and tool operators research 1) questionnaire the first comment design draft for the samples to use as a guide to design body work package and assess the quality step work package design 2) questionnaire satisfaction survey for the samples with a draft of the packaging product 1] Rice Berry 2] candy Tootsie processing of Rice Federation of Rice Berry 3] Rice gluten-processing of Rice Federation of Rice Berry the data were analyzed using how to sum up operators with the lectures mean and standard deviation findings summarized as follows: (1) The attention to the materials used in the production of plastic packaging materials. Create a frame on one floor and a label to indicate the product description. Experts and samples Pay attention to the style and material of packaging SET A1 is plastic material selection 63 percent representing 37.70 (2) effect of assess the design of the package herbal Thailand overall found that the samples comments to form set a1 the evaluation of design in the high level with an average equal to 3.76 3.76 s.d. = 0.69) shaped as tree easy-to-use nature of close to weep and the site label use printing process 4-color design in accordance with the regulatory to produce a clear used patterns graphics media to “individual product type” logo of the product to reflect the English view the delicacy colors used as a couple color with color of the paper make sense naturally in the core of sustainable development research this can be adjusted in step process used nature of type 1 color to save the cost of production in the part of the structure. If there is eminent the bent to develop I-oriented wisdom to comply with the material in the local structure can be used as erosion siege basketwork that will help to create unique local with self-esteem.

This research work was to study the effect of moisture on mechanical properties of wood/polyvinylchloride composites (WPVC). WPVC specimens in ratio of PVC and wood (100:100 by weight) were prepared by using twin screw extruder. The water conditions for WPVC specimen immersion testing were varied for temperatures of 30-70 oC and specimen immersion time of 0-120 h. The moisture effect was investigated by measuring flexural properties and hardness of WPVC as comparing with case of PVC specimen. The result suggested that flexural modulus of WPVC tended to decrease with increasing time of water immersion and then remained unchanged at immersion time of more than 72 and 48 h for water temperature of 30 and 70 oC respectively. The decrease rate in flexural modulus enhanced when water temperature increased. Flexural modulus of PVC slightly changed with increasing both immersion time and water temperature. Flexural strength for both PVC and WPVC specimens were found the change at water temperature of 70 oC only. Flexural strength of PVC tended to slightly increase with increasing immersion time whereas flexural strength of WPVC slightly decreased with increasing immersion time. Hardness of PVC specimen in cases of both water temperature of 30 and 70 oC slightly increased with increasing immersion time. For WPVC hardness tended to decrease with increasing immersion time and water temperature.

The objectives of this research is to study the current competencies assess competency requirement of community enterprise (OTOP) entrepreneurs in the central region of Thailand and provide them guidelines toward ASEAN Economic Community. The research instruments used for data-gathering were semi-structured interview. The results of the interviews were created by using independent variables in questionnaire. The samplers of this research are the 189 community enterprise (OTOP) entrepreneurs with a 82.54% response rate. The results were as follows : Attributes and skills indicated by current competencies were at high level while knowledge was medium level. The competency requirement attributes skills and knowledge were at high level respectively. The fundamental preparation for competency of community enterprise (OTOP) entrepreneurs in the central region of Thailand toward ASEAN Economic Community should develop competencies in knowledge attributes and skills especially in the international trading regulation international language information technology and management. The community enterprise (OTOP) entrepreneurs should increase skills in the continuous expertise in product development and organization as well as seeking for new markets and creating continuous business networking including organizational innovation acceleration. The community enterprise (OTOP) entrepreneurs should develop attributes to seek for business opportunities widen continuous knowledge and innovation and increase potential organizational development. The suggestions were that the community enterprise (OTOP) entrepreneurs should develop competencies and seek for source of information and ask for government support to get into ASEAN Economic Community. The government sector should support knowledge skills attributes and cooperate with school financial and other to develop potential of community enterprise (OTOP) entrepreneurs in a long term.

Currently the pineapple leaf paper that is produced by using local wisdom is 50 centimeters wide and 64 centimeters long. Therefore the product of the Cooperative is small. And because the size of the paper is limited they cannot be used for producing room divider big umbrella or big painting as per customer’s demand and the members of the cooperative cannot produce large sheet of paper. The researchers therefore designed the Pineapple fibrous leaf sieving Equipment in order to produce large sheet of paper. The equipment consists of a square basin for washing leaf fiber sized 185 centimeters 10 centimeter deep with a 90-centimeter high stand to support the basin and installed the mechanism to lift up the sieve that is used to take up the pineapple leaf fiber. The sieve is 150 centimeters x 150 centimeters which is the largest size possible because the leaf fiber washing must is done by hand. If the sieve is bigger we will not be able to reach to the leaf fiber in the center. Base on the experiment of pineapple leaf paper production by using the new equipment as compared to the paper production as per local wisdom by using 2.5 kilograms pineapple leaf fiber and the paper thickness shall be fixed at 0.35 millimeters it is found that the production that use pineapple fibrous leaf sieving equipment takes 647 second on average and the production as per local wisdom takes 1421 second on average. In other words the equipment can help to reduce the time in paper production of 774 second or 54 %. Apart from that the researcher produced the paper with different thickness by increasing the pineapple leaf fiber by 0.5 kilograms per one sheet of paper so that there are more options to choose in order to match with various products. The amount of leaf fiber used in the production starts from 3 kilograms to 7.5 kilogram per sheet and the thickness of the paper is from 0.36 millimeters and the thickest paper is 1.2 millimeters thick using approximately 7.5 kilograms of leaf fiber. If we use more leaf fiber for paper production the paper will be overweight and it will be sagging.

This research presents a study of the compressive strength tensile strength flexural strength and water absorption of Cellular Lightweight Concrete containing fine fly ash and ground bagasse ash. Portland cement (CT) is partially replaced with pozzolans 20 30 and 40% by weight of the cementitious materials. The results show that the compressive strength tensile strength flexural strength and low water absorption of Cellular Lightweight Concrete improves substantially with partial replacement of Portland cement with fly ash and bagasse ash. Cellular Lightweight Concrete mix cement containing 20 and 30% of pozzolans can be used to make cementitious materials. In addition the use of fly ash and ground bagasse ash produces Cellular Lightweight Concrete mix with good compressive strength tensile strength flexural strength and water absorption.