Ceramic Bismuth Sodium Samarium Titanate - Barium Titanate at the concentration of samarium 0.04 mol% was preparing by ball mill technique. This research has increased the temperature in the combustion process at different temperatures from 940960 and 970 degrees Celsius for 7 hours. The results showed that firing at different temperatures made the ceramic beads very dense. In addition the study of the crystal structure by XRD technique to study the structure of the ceramic BSNT-BT found that the structure is the same substances in the ceramic group BaTiO3. The results of the study of dielectric properties and ferroelectric properties It was found that the dielectric and P-E hysteresis loops were related and tend to correlate with increasing density with sintering temperature. The mechanical properties of ceramics were tested by measuring the hardness of ceramics at different temperatures with temperatures affecting the changes in various properties of ceramics BSNT-BT.

The purpose of this study is to produce the soil improvement materials from food waste and water hyacinth by using a dehydration process. The experiments were divided into two parts : 1) the study of the optimum temperature and time for converting food waste and water hyacinths to soil improvement materials by determining the temperatures of 100 °C 150 °C and 200°C in the periods of 1 hour 2 hours and 3 hours respectively 2) the study of nutrient content in the materials before and after mixing into the soil for 5 days. The soil used in the experiment was sampled from Sai Ma Subdistrict Nonthaburi Province. The parameters used to evaluate the ability to improve the soil quality were soil moisture pH electro conductivity total nitrogen total phosphorus total potassium and organic matter. The results showed that the optimum temperature for drying the food waste was 150°C for 2 hours and the optimum temperature for drying the water hyacinth was 200°C for 3 hours. When the materials were mixed into soil it found that the soil drainage was improved. Mixing the materials into soil could increase the pH value from 5.2 to 5.4 and increase the electrical conductivity from 0.72 mS/cm to 14.78 mS/cm. Besides the plant nutrients including Nitrogen phosphorus and potassium also increased after adding soil improvement materials.

This research is a study on treatment of Water Dyes from textile dyeing industry by Advance oxidation process with Ozone and hydrogen peroxide (H2O2). In this study Ozone generators with a capacity of 1.0 - 3.0 mg/ hr. were used to study the appropriate factors for treatment with adjusting wastewater conditions (pH 3 pH 7 and pH 11) Ozone exposure distance 120 minute the initial COD concentration is 250 - 1000 mg/l. and adding hydrogen peroxide at 4 8 and 12 ml/l. For the study found that above mentioned factors have an effect on the efficacy of color and COD treatment which the experiment at pH 11 used to Ozone treatment and added 4 ml/l. of H2O2. It makes the highest COD treatment efficiency when compared to pH 3 pH 7 and added more H2O2. it doesn’t affect to the higher of treatment efficiency. In addition it was found that higher initial COD concentration decreased treatment efficiency which the experimental ability for COD treatment has highest value was 46 percent and the COD concentration was 250 ml/l In order that when COD concentration in synthetic color water was increased to 500 ml/l and 1000 ml/l. it was found that the COD efficiency decreased to 31% and 40% respectively. For the treatment of Water Dyes from textile dyeing industry by oxidation process with Ozone together with hydrogen peroxide (H2O2) at pH 7 will has the highest of treatment efficiency. However the consideration of suitability for pH configuration used to treat both color and COD should choose pH 11 because it can treat both color and COD that makes the waste water quality meet the standards required by law. In addition if we consider the effectiveness of turbidity and BOD found that the decrease of dirtiness tends to be in the same direction with COD both 2 parameters.

This research is to study the efficiency of treating wastewater from dyeing fabric by the ozonation process. By using rutile TiO2 coated plastic media to catalyze. Which uses O3 generators with a capacity of 2.62 - 3.10 g/hr. By studying the factors that affect the treatment efficiency of COD and color such as the pH of the water used in the treatment at pH 3 pH 7 and pH 11 the initial COD concentration of 100% 50% and 25% which have values in the range of 100 -320 mg/L. O3 exposure time 120 min. From the study it is found that the efficiency of reducing the impurities in wastewater by the ozonation process in the pH 11 state the COD concentration at 50% can reduce the COD. And the maximum color is at 33.3% and 90% from the 550 ADMI color intensity with a COD of 180 mg/L. For the study of the efficiency of reducing the impurities of wastewater by ozonation process together with 2 g. of TiO2/1 L. of wastewater in the condition of pH 11 concentration COD Beginning at 100% with the ability to reduce COD values And the maximum color is at 40% and 80% of the 270 ADMI color intensity with a COD of 190 mg/L. The amount of O3 suitable for treatment has an average value of 0.0374 g/min./10.5 L. of wastewater. The duration of O3 exposure in both processes has a similar approach to the efficiency of COD and color treatment when increasing the duration of O3 exposure.

The objectives of the research on the different egg age affecting the sponge cake were to study the appropriate different egg age to bake the sponge cake and examine the physical and chemical qualities of the sponge cake. The density of the different age cake was measures using the randomized complete block design (RCBD) method at 95% reliability. The quality of senses sight color smell taste and texture and the overall preference were evaluated. The difference of mean was compared with by Duncan New Multiple Rang Test (DMRT) using a computer program to find the appropriate different egg age to bake the sponge cake. 30 testers applied the 5- point hedonic scale to test the product. Research results showed that the testers preferred the egg age at 9 days the most. Ln terms of taste texture and overall preference the mean was 3.70 3.67 and 4.00 respectively. The physical quality test results indicated that the texture of the one-day egg age had the best adhesion and flexibility 0.54 and 0.94 respectively. The egg age at 12 days had the highest lightness (L*) yellowness (b*) and redness (a*) 50.61 4.71 and 23.99 respectively with the statistical significance (p).≤ 0.05