จำนวน Repository ( 1852 )

Effects of cryoprotectants on qualities of dorab wolf-herring gel and fish balls
Effects of cryoprotectants on qualities of dorab wolf-herring gel and fish balls

The objectives of this study was to evaluate effects of cryoprotectants on Dorab wolf herring gel qualities using sucrose (3 and 6%) with sodium tripolyphosphate (STPP 0.3%) as cryoprotectants at 0 3 and 6 freeze-thaw cycle (-18 C 18 hr. freezing and 5 C 6 hr. thawing). The results showed that added 3 and 6% sucrose in combination with 0.3% STPP to washed minced fish resulted in whiter gel than washed minced fish with no cryoprotectants and unwashed minced fish at 0 3 and 6 freeze-thaw cycles (P0.05). Besides expressible moisture of washed minced fish with cryoprotectants added was found lower than washed minced fish with no cryoprotectants and unwashed minced fish at 0 3 and 6 freeze-thaw cycle (P 0.05). Textural properties i.e. washed minced fish with cryoprotectants gel strength (breaking force g) was higher than washed minced fish with no cryoprotectants at 0 freeze-thaw cycle but gel elasticity (deformation cm.) was not statistically different (P>0.05).

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The approach for sustainable development and growth community  enterprise
The approach for sustainable development and growth community enterprise

The development method to sustainable and growth of community enterprises is a qualitative study. This aims to professional development model to community enterprise. This is done by collecting data by dept interview observation and analysis. By the result found that the government organization supported to subsidies capital and equipments but operating by private-owned enterprises. Problems concerning marketing weakness unable to expand the market. This weakness resulted in a slow pace of development of community enterprises and a high possibility of dissolution but are still operating in form of OTOP. Important characteristics of community enterprises that were able to expand business included strong leadership sacrificing being accepted among members continual progress and good governance should give emphasis to local market by making products which are accepted by local people and have community enterprise network.

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The analysis of the relationship between securities price and the efficiency of the account receivable management, case study: the listed companies in the stock exchange of thailand, agricultural business group
The analysis of the relationship between securities price and the efficiency of the account receivable management, case study: the listed companies in the stock exchange of thailand, agricultural business group

The objectives of this research are to analyze the relationship between securities price and the efficiency of the account receivable management and to study the model of improving the efficiency of the account receivable management of the agricultural business group in the Stock Exchange of Thailand. The number of data which had been used in this research was 16 random companies of all 22 companies from the listed companies in the Stock Exchange of Thailand agricultural business group by using purposive sampling method. The researcher used both quantitative and descriptive analysis method by bringing the quantitative data analysis from 2006-2010 to descriptive analyzing which had compared between the selling revenue account receivable value allowance for doubtful bad debt account receivable turnover average collection period book value per share primary earnings per share and securities price. The results of analyzing are changing in the account receivable of Chiangmai Frozen Foods Pcl. Lee Pattana Pcl.; changing in the bad debt of Pak Food Pcl.; changing in the average collection period of Thai Rubber Latex Corporation (Thailand) Pcl. Pak Food Pcl.; changing in the book value per share of Pak Food Pcl. Kiang Huat Sea Gull Trading Frozen Food Asian Seafoods Pcl. Asian Seafoods Pcl.; changing in the primary earnings per share of Thai Rubber Latex Corporation (Thailand) Pcl. Thai Luxe Enterprise Pcl. Lee Pattana Pcl. and Kiang Huat Sea Gull Trading Frozen Food Asian Seafoods had related to securities price per share.

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Rice production technology and cost benefit of smallholder farmer in rice community center : A Case Study Ban Phap, Phapayome District Phattalung Province
Rice production technology and cost benefit of smallholder farmer in rice community center : A Case Study Ban Phap, Phapayome District Phattalung Province

This research had objectives for the purpose of studied the rice production technology and cost benefit of farmer members in community rice seed centers (CRSC). The research case study was conducted in Phatthalung province by field surveys combining participatory rural appraisal and structured interview of 35 members during the research period from April 2012-August 2012. The CRSC received contribution grain from government service. The result showed that majority rice community center member were men and in one family had average 2 workers. Their ages between 51-60 years old. The Majority of education were primary school (grade 4). The cultivated area of rice between 11-20 rais. Rice production can generally be divided into the following 10 stages that is soil improvement land preparation crop establishment plantation water management nutrient management pet control weed control harvesting and post harvest. The results of the study found that almost all farmer using private land (69.72 %). The important expense was variable cost 80.25 % Ban-Phab is 3509 bath per rais. Average benefit per rais is 6985.04 bath per rais. The rice break- event point is 317.56 kg per rai. However return on investment explore CRSC Ban-Phab is 99.06 %

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A study of the efficiency of transportation system for tourism  in koh sichang chonburi province
A study of the efficiency of transportation system for tourism in koh sichang chonburi province

This objective of this research was to study the personal factors and efficiency of transportation system for tourism in Koh Sichang Chonburi Province. The research samples contained the person who related in transportation for the tourism in Koh Sichang Chonburi which were tourists tourism transport entrepreneurs and government departments totaling 412 samples. The data was collected using questionnaires and convenience sampling methodology. After collecting data those were analyzed by using descriptive statistics and inferential statistics. he result of the research has shown that tourists are mostly female age between 25-40 years. The tabulation of the mean scores shows the moderate agreement. Also it is found that sample group whose gender and age are different will have no different. Person who related in transportation for the tourism are different will have different attitudes toward the Efficiency of Transportation System for Tourism in Koh Sichang Chonburi Province

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