The purpose of this research was to develop an application for setting up price for goods in the community. The application helps the retailer calculate and determine the product price with the minimal risk. In order to assess the satisfaction of the application the samples used in this study were 30 community retailers and goods producers. The research found that the application was in good quality. The evaluation of satisfaction with the application was averagely 4.45 which was at a very high level. The application can be actually used in authentic circumstances.

Economic development from foundations It is one that is considered and used in economic development throughout. Promoting community products is one way to help people in the country especially rural people live a better life. Today more emphasis is placed on the standard of community products. Including promotion. Therefore the packaging for community products should be easy to create which the villagers may create themselves. They are made from cheap raw materials or easily found in the community such as agricultural residues. There is a lot left over. It is also used to lessen the papaya. The research in the past research of the researcher to obtain information. About the papaya fiber. Can form sheet. The line in the basket. And in the fiber inside the papaya soaking time. When we peel the outer shell and the flesh in the decayed. The fiber is connected to the net It can be made into paper. If we develop paper production process using papaya fiber. Control the size and quantity of fibers. Has a good collider helps in adhesion. We can produce cardboard from papaya plant fibers. And the fiber in the mesh. Can also be used as a liner (Liner) with the nature of the current. Also can be sealed on corrugated paper. To get a beautiful textured paper (Texture) unique. Suitable for packaging boxes to promote the sale of community products. As well as other products as well. Research indicates that Physical properties of paper from papaya plant fibers. The paper is different. From the test it was found that the paprika plant fiber paprika on the plate and seal the skin. Physical properties are not suitable for processing into packaging. Because of the high thickness and fold lines do not match. Because the fiber is hard surface seal. When folding so frame And broken easily. Packaging of papaya plant fiber packaging. The paper is different. From the tests all three types can be packaged well because of the high strength of the fiber. There are also beautiful patterns. Can increase the value of the product as well. But the package of papaya fiber that is sealed with papaya fiber. The fiber is crisp in the body when folding. Fiber is broken. The satisfaction in paper packaging from papaya plant fibers. Based on three case studies the user satisfaction was assessed. Cardboard from papaya plant fibers up unprotected skin. Satisfaction was at the highest level. Cardboard from papaya plant fibers up the sheet and seal the skin. The satisfaction of the sample was at the highest level. And the corrugated paper seals the skin with a sheet of papaya. The satisfaction of the sample was at the highest level.

This research is to study and develop packaging made of papaya stem fiber to improve marketing of community products. The study of papaya stem fiber is made of a waste product from agriculture. The main idea is to improve the environment friendly packaging for community products. Case study are Khon mask bamboo lamp Benjarong(ware is a kind of painted porcelain) fruit wine bottle small ceramic items and wooden boxes then take a satisfaction questionnaire in a character of papaya stem fiber as a product packaging. The study shows that papaya stem fiber both in the form of sheet met the standard making packaging. And it can be colored. The questionnaire states that all the case study items are working really well both in the term of form and function that the average is very high at 4.20.

The objectives of this research are to analysis design and develop the Management Information System to Community Products of Tambon Rahaeng Lat Lum Kaew Pathum Thani. Also to install test and evaluate the system. To develop the System Development Life Cycle (SDLC) method is used. To develop and implement PHP script language and MySQL database management system are used. And the system is installed on the Internet Server. To evaluate the satisfaction the 2 groups are the samples the first is the group of 5 operation users and the second is the groups of 40 general users. Convenience sampling is used for sampling method. Gathered and analyzed the data by statistical processing program for Windows software. The result of research show that the satisfaction of the first group (5 operation users) about input screen a data entry is in a good level (x=4.00). About working process and reporting of the system is in a good level (x=4.15) the satisfaction of the group is a good level (x=4.08). The satisfaction of the group (40 general users) the results appear in the same level to the satisfaction of the first group in every case (x=4.21). So the research results can be concluded that all samples are highly satisfied with this information system. And this system can be installed in real working and suit the user requirement.

The objective of this study is to upgrade the quality of community product manufacturers in Kamphaeng Phet province to the national and international level of the standard for community products by using a knowledge implementation workshop promoted its processing and standard specification followed up by sample screening test of Thai FDA certified or none products; and then qualified each screened sample quality for the standards for community products by Thai Industrial Standards Institute. The result of this study revealed that the dry fish chili paste fry tapioca butter aloe vera in syrup mushroom fermented soya milk cookies noodle and chili paste which must be improved is aflatoxin sorbic acid the definition and scope of products Staphylococus aureus moisture content benzoic acid water activity respectively. Screening test showed net weight measurement and product labeling problems. The product information which met the standards could be applied for the standard quality of community product in Kamphaeng Phet province and upgraded to the quality of community product to food safety and food security.