This research is presented by the designing and constructing test package that are divided into three types; the liquid insulator solid insulator and gas insulator. These materials are provided by in country in order to construct the test package for the results of expected to have at least error. This leads to reliability and validity in this study. The design of the liquid insulator of test package was conducted by the standard IEC 156 in which the material tested used oil transformer. Additionally its solid insulation was the range of catching objects and adjusting using the sheet of bakelite. Furthermore its gas insulation used acrylic was consisted of gas inside oxygen of pressure at 2 Bar. Three types of test could be supplied AC high voltage to test package causing of breakdown via insulators. After that taking note the value of breakdown was the liquid insulator of test material at 29.86kV its solid insulator at 36.32kV and its gas insulator (oxygen) at 48.40 kV

System of The Provincial Electricity Authority using the grounding wire connected between the cable end and Surge arrester format it is connect the cable from the end of the cable set to the end of the Surge arrester and grounded wire that splits the ground between the cable connecting point and the Surge arrester format it is a separate grounding connecting point to the cable end and Surge arrester on both sides of cable riser pole by Computer program. Resulting from computer analysis and the comparison of line setting found that if setting line lead to ground and join with ending cable line and Surge arrester lead in to line voltage drop less than setting line to ground with separate line and Surge arrester.

Electricity Generating Authority of Thailand (EGAT) encountered problems voltage swell from the changes of power system configuration high-voltage 115 kV substation name Lopburi2 to radial. Control Center closed capacitor bank caused the steel industry electric power plants and renewable energy solar tripped themselves out. As a result EGAT loosed of power produced of solar power plants. It also affected confidence in the systems power consumption. EGAT’s necessary to learn from this event. This research was simulation power system modeling of “High Voltage Substation Lopburi2” and grid connection both the system EGAT and PEA with EMTDC-PSCAD for analysis of the voltage swell caused by close capacitor bank at “Lopburi2” substation compared with actual events then calculated the voltage swell occurred at high voltage station linkage. Finally this research presents a method of reduction of their impact of close capacitor bank at “Loburi2” to avoid the voltage swell in the future.

This research presents the simulation of a three-phase generator. The aim is to study and analyze the condition of the generator functions. By simulating the operation of the generator used in factory which use this generator as a backup power source to replace primary power source of electricity-supplier. In this test can start or stop the generator to determine the parameters at that time. The generator is used when the main electrical power distribution error and the generator is disabled when electric power system of electricity-supplier back to normal.

Frozen fish thawing method using an Electrostatic Technology from a High Voltage Electricity (ETHVE) is one of an alternative method. Due to this method the material has a uniform temperature and also increase the temperature of the material resulting in a short time thawing process. Therefore the objective of this research is to develop the thawing method for frozen tunas using an ETHVE compared to some water immersion method. The experiment was carried out by using frozen tunas with an initial temperature of -18 °C then thawing frozen tunas with the ETHVE until the temperature of the tunas increased to 5 °C. Then the tunas were steamed until the temperature of 60 °C compared to that water immersion method. The qualities of steamed tunas were determined by percentage of tunas meat and tunas blood. The results showed that the tunas thawing techniques using the ETHVE provided a uniform temperature of tunas meat both the surface and the center the piece of tunas. In addition this technique also provided a higher percentage of tunas meat and tunas blood and some surface area has slight burns compared to that water immersion method. The frozen tuna which was thawed by using the ETHVE method which some surface and center using temperature at 5 °C and –2 °C respectively. The tunas surface area were slightly burned the percentage of tunas meat and tonas blood were 45% and 5% respectively. During the frozen tuna thawing using the water immersion method has the surface and center temperature at 12 °C and –2 °C respectively; The tunas surface area were very burnt the percentage of tunas meat and tunas blood were 42% and 3% respectively.