This research for study behavior of Thai Boxer about consumer behavior study the way to control body and study the quantity of energy in Thai’s boxer by their meal. The target is Thai’s boxer in Huaykwang district Bangkok. There are 36 persons from 2 campuses LUKBANYAI GYM 18 Persons THAIKIETPETCH GYM 18 Persons. The researcher uses Descriptive Research for record there are two ways to keep the result: questionnaire and keep the schedule of their meal. The researchers summarize percentage standard deviation Pearson Correlation Paired Samples Test with standard 0.05 The boxers have consumer behavior low from the base 66.7 upper percentage 33.3 percentages via spread nutrition: Carbohydrate there are include low cholesterol and protein which have upper nutrition from the base of athlete’s nutrition. The result shows good behavior such as eating 5 group and homemade food are 3.01 Bad behavior such as eating protein for health: Glucose eggs boiled 1-4 eggs per day are normal 2.04 The consumer behavior of boxer before fighting concern with hyper nutrition at least if compare boxer’s need with nutrition it shows 0.05 percentages.

Objectives of this research are to study comparison of the attitude and interest of the training course in Thai culinary Training for trainees in Juvenile Vocational Training Center using ages educational status and time of training as comparison criteria. Sample group was 254 trainees in the Juvenile Vocational Training Center which were chosen by stratified sampling method. Questionnaires were used as the tool to analyze frequency percentage means and standard deviation One-way ANOVA and multiple comparison test by Scheffe’s method were used.

The objectives of this research are; 1) To study the food consumption behavior of metabolic syndrome risk group PhaiNgam Health Promotion Hospital Khok Sung District Sakaeo Province; 2) To study variables affecting food consumption behavior of metabolic syndrome risk group; 3) Propose alteration food consumption behavior of metabolicsyndrome risk group to executive of PhaiNgam Health Promotion Hospital. A group of 190 Metabolic syndrome risk group was sample with purposive sampling. Data were gathered through questionnaire. Data analysis used the number percentage mean standard deviation and Chi-square test (𝜒2). The food consumption behavior of the group was at a moderate level good. Variables affecting food consumption behavior. Found that body mass index waistnumber of children monthly income exertion or physical activity affect food consumption behavior of the group at the statistical significance of 0.05. Propose alteration foodcunsumption behavior. 1) Using red orange green 3 feeding model. 2) Establishing the principle of eating to control energy. 3) Collaboration with public health officials group activities centered around the relationship achieved a rong. For to executive ofPhaiNgam Health Promotion Hospital.

In this reseach propose developed method for reduction of corrosion of reinforcement in concrete using electrical electron theory (artificial anode). That is electrochemical reaction in the concrete with current electron of electricity designing interchanges galvanized steel by install zinc anode. Zinc is one of the first materials to be used in ion exchange processes easily. Properties of Electrica will include the anode (Anode) and specemen concrete is negative (Cathode). The system is effects to results; reduce superior resistance corrosion in reinforcing steel in concrete more the better then traditional. The relationship of the electric reduction in the reinforcement concrete depen on capable of zinc electricchamical reduction in the steel of reinforced concrete. Zinc anade size is use to install concrete corrosion rate in steel reinforcement is direct variation of size.

The objective of this research is to study about physical mechanical and thermal insulation properties of light-weight Kaolin top soil interlocking block mixed with milk carton waste. The ratio of cement: aggregates (Kaolin top soil and milk carton waste): sanitary water is 1: 7: 1 by weight. 10 ratios of aggregates (Kaolin top soil to milk carton waste ratio) are fixed at 7: 0 6.8: 0.2 6.6: 0.4 6.4: 0.6 6.2: 0.8 6: 1 5.8: 1.2 5.6: 1.4 5.4: 1.6 and 5.2: 1.8 by weight. The interlocking block samples are cast for testing the necessary properties followed the TCPS standard 602-2547. From the experiment the best Kaolin top soil to milk carton waste ratio which has the most milk carton waste and can pass the standard is 6.2: 0.8. The suitable quantity of milk carton waste can reduce the density water absorption and thermal conductivity of Kaolin top soil interlocking block.