จำนวน Repository ( 181 )

The development of contemporary packaging. for order to increase increasing of remaining agricultural community. A case study of community enterprise applications, Amphoe Doem Bang Nang Buat , Suphanburi
The development of contemporary packaging. for order to increase increasing of remaining agricultural community. A case study of community enterprise applications, Amphoe Doem Bang Nang Buat , Suphanburi

The preparation of this project is to study the development of contemporary packaging to increase. Sold its remaining output from the agricultural community. A case study of community enterprise products processing. District Doem Bang Nang Buat district. Suphanburi to design and develop a new form of packaging. Technically packaging designAccording to a study by the packaging. Can be divided into two categories : The study design packaging. Can be divided into two categories found. 1. Structural Packaging The format of the package can be purchased on the market. Based on the usage right. To comply with the reduced cost is not very high but can work well. The packaging is a rectangular shape that is easy to deploy overlap. Make no space to display the product for distribution. The packaging of the processed banana products including banana and four rolls of dried banana banana banana chips and stir to choose the material used is aluminum foil bags with zip lock. Has the ability to prevent the protection of gas permeability gas oil and light perfectly. Therefore to protect and preserve the product contained within life. Packaging of carved bamboo shoots. Choose materials that will be used as a glass bottle. Physical properties clean and safe. High heat resistance Last for long After use can be cleaned and recycled into new packaging. Packaging of dried Roselle. Material selection is a clear plastic bag. Made from polyethylene Paulinus ethylene (PE) low density polyethylene (LDPE) and outer structure used to be the box art paper (Art Paper) paper made from chemical pulp. (Pulp manufactured using chemicals) and a smooth surface on one side. The glaze is shiny gloss Or the time A white paper Print images with high detail. The images came out sharp and beautiful. And packaging of sugar cane The material is selected to handle plastic canister with a lid that can be used inside the body. And a belt outer material is coated paper (Art Paper) boxes and packaging units. (Tray forming a rectangle) to select a paper material coated PET plastic that is resistant to moisture and grease. The printing system is offset (Off Set Printing) Printing System is the most commonly used around the world today. Because the prints are streamlined in the artwork. Printing is hassle-free printing multi-color or four-color images with exquisite beauty so much so type in the number. The price will be even lower. 2. Graphic Packaging It is the concept The format used bright colors beautifully. Notably the main color is green. Yellow represents the yield from agriculture. And colors from the color of the underlying agricultural production such as Roselle drying. Use of hibiscus pink and purple. Yellow or brown tones Instead the color of molasses sugar cane used to make patternsillustrations etc. are used as the main characteristics of photo-realistic. The background is a graphic image editor with the content. The story of a product/ product And showcase The identity of the group / community The audience wants to highlight agricultural products. Awards / Portfolio Contest and history/ origin of the Community Enterprise ripe bananas privatization Gold Group has detailed information on the various packaging-related products as required by law. To build confidence the more buyers. The characters used to write a simple and contemporary look flick easily read. The findings Summary of satisfaction on the new packaging. 1. Structural Packaging Has satisfied most of the forms. The overall packaging Are appropriate to the product At the highest level with an average of 4.80 2. Design a graphic package. Most are satisfied with the package. Bright colors are the most beautiful with an average of 4.86

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รูปแบบการพัฒนา Web Application ศูนย์เรียนรู้เศรษฐกิจพอเพียงชุมชนในประเทศไทย
รูปแบบการพัฒนา Web Application ศูนย์เรียนรู้เศรษฐกิจพอเพียงชุมชนในประเทศไทย

This study the purpose of this research is to study the development pattern of web application development center in sufficiency economy community in Thailand. To study the factors affecting the development model of web application development center in sufficiency economy community in Thailand. This information can be used as a guide for the Thai sufficiency economy learning center. Can be used to develop web site. The content is consistent with the teaching of Internet and Intranet. To improve the teaching and learning of students. The development and improvement of the website to be more effective. This research is a survey research style. To be applied in the research study of the development model web application. Using open source software to develop a website center sufficiency economy learning community in Thailand. Research results the program has been implemented with the target group is 1. The sufficiency economy learning center Thamsua village Banthamsua Tambon Kaeng Krachan Kaeng Krachan District Phetchaburi. 2. The sufficiency economy learning center Khaokling prison Tambon Wangchan Kaeng Krachan District Phetchaburi. The researcher has made the evaluation form of the web application development in sufficiency economy community center in Thailand. The users are satisfied with the program developed at a most level.

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การศึกษาเพื่อการพัฒนาบรรจุภัณฑ์ร่วมสมัย ในการเพิ่มยอดจำหน่ายสินค้าแก่ ชุมชนจากผลผลิตคงเหลือทางการเกษตร กรณีศึกษากลุ่มวิสาหกิจชุมชน แปรรูปผลผลิต อ.เดิมบางนางบวช จ.สุพรรณบุรี
การศึกษาเพื่อการพัฒนาบรรจุภัณฑ์ร่วมสมัย ในการเพิ่มยอดจำหน่ายสินค้าแก่ ชุมชนจากผลผลิตคงเหลือทางการเกษตร กรณีศึกษากลุ่มวิสาหกิจชุมชน แปรรูปผลผลิต อ.เดิมบางนางบวช จ.สุพรรณบุรี

The preparation of this project is to study the development of contemporary packaging to increase. Sold its remaining output from the agricultural community. A case study of community enterprise products processing. District Doem Bang Nang Buat district. Suphanburi to design and develop a new form of packaging. Technically packaging designAccording to a study by the packaging. Can be divided into two categories : The study design packaging. Can be divided into two categories found. 1. Structural Packaging The format of the package can be purchased on the market. Based on the usage right. To comply with the reduced cost is not very high but can work well. The packaging is a rectangular shape that is easy to deploy overlap. Make no space to display the product for distribution. The packaging of the processed banana products including banana and four rolls of dried banana banana banana chips and stir to choose the material used is aluminum foil bags with zip lock. Has the ability to prevent the protection of gas permeability gas oil and light perfectly. Therefore to protect and preserve the product contained within life. Packaging of carved bamboo shoots. Choose materials that will be used as a glass bottle. Physical properties clean and safe. High heat resistance Last for long After use can be cleaned and recycled into new packaging. Packaging of dried Roselle. Material selection is a clear plastic bag. Made from polyethylene Paulinus ethylene (PE) low density polyethylene (LDPE) and outer structure used to be the box art paper (Art Paper) paper made from chemical pulp. (Pulp manufactured using chemicals) and a smooth surface on one side. The glaze is shiny gloss Or the time A white paper Print images with high detail. The images came out sharp and beautiful. And packaging of sugar cane The material is selected to handle plastic canister with a lid that can be used inside the body. And a belt outer material is coated paper (Art Paper) boxes and packaging units. (Tray forming a rectangle) to select a paper material coated PET plastic that is resistant to moisture and grease. The printing system is offset (Off Set Printing) Printing System is the most commonly used around the world today. Because the prints are streamlined in the artwork. Printing is hassle-free printing multi-color or four-color images with exquisite beauty so much so type in the number. The price will be even lower. 2. Graphic Packaging It is the concept The format used bright colors beautifully. Notably the main color is green. Yellow represents the yield from agriculture. And colors from the color of the underlying agricultural production such as Roselle drying. Use of hibiscus pink and purple. Yellow or brown tones Instead the color of molasses sugar cane used to make patternsillustrations etc. are used as the main characteristics of photo-realistic. The background is a graphic image editor with the content. The story of a product/ product And showcase The identity of the group / community The audience wants to highlight agricultural products. Awards / Portfolio Contest and history/ origin of the Community Enterprise ripe bananas privatization Gold Group has detailed information on the various packaging-related products as required by law. To build confidence the more buyers. The characters used to write a simple and contemporary look flick easily read. The findings Summary of satisfaction on the new packaging. 1. Structural Packaging Has satisfied most of the forms. The overall packaging Are appropriate to the product At the highest level with an average of 4.80 2. Design a graphic package. Most are satisfied with the package. Bright colors are the most beautiful with an average of 4.86

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การศึกษามาตรฐานกระบวนการการเคลื่อนย้ายวัตถุดิบการผลิตและความปลอดภัยของอุตสาหกรรมเนื้อสัตว์แปรรูปในประเทศไทยเพื่อรองรับการเปิดประชาคมเศรษฐกิจอาเชียน
การศึกษามาตรฐานกระบวนการการเคลื่อนย้ายวัตถุดิบการผลิตและความปลอดภัยของอุตสาหกรรมเนื้อสัตว์แปรรูปในประเทศไทยเพื่อรองรับการเปิดประชาคมเศรษฐกิจอาเชียน

The research investigated the process of transporting raw materials for production and the safety of the meat processing industry to support the ASEAN Economic Community. The study objectives were (1) to study factors that influenced the process of transporting raw materials for production and the safety of the meat processing industry to support the ASEAN Economic Community and (2) to determine the consistency of a causal model influencing the process of transporting raw materials for production and the safety of the meat processing industry to support the ASEAN Economic Community. The variables used in this study were the independent variables the organization environment and the organization resources. The mediator variables were the supply chain cooperation equipment strength food quality and Halal sign. The dependent variable was the process standard of transporting raw materials for production and the safety of the meat processing industry to support the ASEAN Economic Community. The researchers used a mixed method of qualitative and quantitative study. Questionnaires were used to collect empirical data from 510 meat operator samples. The statistical methods used to analyze data were the frequency percentage mean standard deviation and the analysis on the structural equation model. The results revealed that the model was well consistent with the empirical data. The Chi – Square (2) value was 122.231 at the degrees of freedom (df) of 150. The chi - square relative (2/df) was 1.815 with the probability p-value equal to 0.953. The index of harmony (GFI) was equal to 0.980 and the modified harmony index measuring (AGFI) was equal to 0.938. The index measuring the comparative (CFI) was equal to 1.000 and the index root mean square of the section standard (SRMR) was 0.020 and the index error in estimation parameters (RMSEA) was equal to 0.000. Additionally the research results also showed that the organization environment organization resources the mediator variables; the supply chain cooperation equipment strength food quality and Halal sign positively influenced the process standard of transporting raw materials for production and the safety of the meat processing industry to support the ASEAN Economic Community.

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การศึกษามาตรฐานการจัดการโซ่อุปทาน การกระจายสินค้าและการตลาดของอุตสาหกรรมเนื้อสัตว์แปรรูปฮาลาลในประเทศไทยเพื่อรองรับการเปิดประชาคมเศรษฐกิจอาเซียน
การศึกษามาตรฐานการจัดการโซ่อุปทาน การกระจายสินค้าและการตลาดของอุตสาหกรรมเนื้อสัตว์แปรรูปฮาลาลในประเทศไทยเพื่อรองรับการเปิดประชาคมเศรษฐกิจอาเซียน

The research on the process of supply chain management standard goods distribution and marketing of the meat processing industry in Thailand to support the ASEAN Economic Community was aimed (1) the process of supply chain management standards goods distribution and marketing of the meat processing industry in Thailand to support the ASEAN Economic Community and (2) to determine the consistency of a causal model that influenced the process of supply chain management standards goods distribution and marketing of the meat processing industry in Thailand to support the ASEAN Economic Community with the empirical data. The variables used in this study were the independent variables including the availability and the readiness of the entrepreneurs. The mediator variables were the raw material transportation management and safety standard. The dependent variable was the supply chain management standard goods distribution and marketing of the meat processing industry in Thailand to support the ASEAN Economic Community. The researchers used a mixed method of qualitative and quantitative study. Questionnaires were used to collect empirical data from 350 entrepreneurs of the meat processing industry in Thailand. The statistical methods used to analyze data were the frequency percentage mean standard deviation and the analysis on the structural equation model and qualitative research methodology. The results revealed that the model was well consistent with the empirical data. The Chi – Square (2) value was 288.294 at the degrees of freedom (df) of 256 with the probability p-value equal to 0.081. The chi - square relative (2/df) was 1.127 with index of harmony (GFI) equal to 0.975 AGFI = 0.951 RMSEA = 0.017 The results showed that (1) the availability of resources had a positive influence on the transportation of raw materials (2) the availability of resources had a positive influence on safety standards (3) the entrepreneur readiness had a positive influence on the transportation of raw materials (4) the entrepreneur readiness had a positive influence on safety standards (5) the transportation of raw materials had a positive influence on safety standards (6) the transportation of raw materials had a positive influence on the supply chain management distribution and marketing and (7) safety standards had a positive influence on the supply chain management distribution and marketing of halal meat processing industry in Thailand to support the ASEAN Economic Community. The findings suggested that the meat processing industry should focus on the supply chain management distribution and marketing by promoting personnel deeper understanding to develop halal food. The government should also support the halal food industry as well

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