จำนวน Repository ( 126 )

การวิเคราะห์ศักยภาพพลังงานลมและข้อมูลลมรายปีบริเวณพื้นที่ อำเภอสะเมิง จังหวัดเชียงใหม่
การวิเคราะห์ศักยภาพพลังงานลมและข้อมูลลมรายปีบริเวณพื้นที่ อำเภอสะเมิง จังหวัดเชียงใหม่

In this study the wind speed characteristic and evaluation of wind power generation at Samoeng district Chiang Mai were investigated using wind speed data and wind direction data during time of January 2011 to December 2011 and measured at a height of 20 40 and 80 m above ground level. It was found that the mean wind speed of 3.8 3.92 and 4.30 m/s. While the mean wind direction of 20.73% and indicating from the southwest. The mean of power density of 107 W/m2 the shape parameter (k) was 1.715 1.633 and 1.783 scale parameter (c) of 3.649 3.651 and 4.092 m/s the mean of wind shear coefficient was 0.19. The evaluation of wind energy for electricity generation by install the wind turbine of Nordex N50 from Germany and Vestas V90 from Denmark were capacity of 800 kW and 3 MW. It could produce annual electricity of 1761379 kWh and 3772400 kWh and the capacity factor show 25.13% and 14.35% respectively. Finally the results showed the northern area of Thailand was suitable for wind power development in further.

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การผลิตสื่อเพื่องานสารคดีท่องเที่ยวพิชิตป่าเขา
การผลิตสื่อเพื่องานสารคดีท่องเที่ยวพิชิตป่าเขา

The purposes of this study ware to reduce travel documentaries: Conquer the Forest and to study the satisfaction toward travel documentaries: Conquer the Forest. The data collected from 100 people who was tourism visiting at Thong Pha Phum District Karnchanaburi province. The statistics to analyze data employed frequency percentage mean and standard deviation. The results of the study showed that the satisfaction of tourism to travel documentaries: Conquer the Forest was at a high level (x ̅=4.17).

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สื่อประชาสัมพันธ์การท่องเที่ยวเชิงอนุรักษ์ จังหวัดสุพรรณบุรี
สื่อประชาสัมพันธ์การท่องเที่ยวเชิงอนุรักษ์ จังหวัดสุพรรณบุรี

The purposes of this special project were to produce the public relationship Ecotourism at Suphanburi Province and to evaluate the satisfaction by 200 people when they participated with travel manual by online questionnaire. The satisfaction to analyze by using frequency deviation average and percentage. The result occurred that the satisfaction of the reader was in high level. (𝑥̅ = 4.20 S.D.= 0.48) Keywords: Public Relations Guidebook Hoop Khao Wong Reservoir

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3D Motion graphic ล่องเรือเจ้าพระยา
3D Motion graphic ล่องเรือเจ้าพระยา

The objectives this special project were to produce the Chao Phraya Cruise 3D Motion Graphic media and to study about the satisfaction of the audiences who watched Chao Phraya Cruise 3D Motion Graphic which the target was 100 of foreign tourists and Thai Tourists. Under this study the statistics used for analyzing the data were frequency percentage average and standard deviation. The study indicated that the samples were satisfied with the Chao Phraya Cruise 3D Motion Graphic about content was at a high level (= 4.41 S.D.= 0.66) and about quality was at the highest level (= 4.63 S.D.= 0.58)

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แนวทางการส่งเสริมการผลิตข้าวปลอดสารเพื่อความมั่นคงทางอาหารของชุมชนแพรกหนามแดง จังหวัดสมุทรสงคราม
แนวทางการส่งเสริมการผลิตข้าวปลอดสารเพื่อความมั่นคงทางอาหารของชุมชนแพรกหนามแดง จังหวัดสมุทรสงคราม

The purposes of this research were 1) to study organic rice production of Praknamdaeng Community Amphawa Samutsongkhram 2) to investigate explicit knowledge of organic rice plantation in Praknamdaeng Community and 3) to discover guidelines on promotion to grow organic rice for food security of Praknamdaeng Community. The population groups were agricultural government officials and Praknamdaeng’s farmers. The research tool was interview analyzed by content analysis. The results revealed as follows: 1) According to organic rice production of Praknamdaeng Community there were 288 hectares (1800 rais in Thai) rice-growing areas and 90 farmers’ families in villages 2 3 4 and 6. The land was full of clay not flooded and in the downstream irrigation area. The weather was humid because it was near the sea. There were many different types of rice varieties grown in Praknamdaeng Community namely; Khao Leuang Patew Chumphon Pathumthani fragrant rice RD 31 Suphan Buri 1 RD 59 RD 47 Sangyod Maung Phatthalung rice Aromatic Black (Hom–nin) rice and Riceberry rice. Rice farming process was mostly taught by villages’ ancestors or experts through learning by doing and working together. The problem of traditional rice growing was soil degradation. The organic rice cultivation in Praknamdaeng Community began in 2005. Khao Leuang Patew Chumphon the loca rice was highly grown. Nowadays 70 percentage of the land was full of GAP organic rice production. The biggest problem for the farmers in the community was drought. 2) As for the appropriate knowledge of organic rice production in Praknamdaeng Community the rice farming processes between traditional and organic rice growing were not different. In the case of organic rice production bio-chemicals were used as herbicides and pesticides but the amount of chemical substances was reduced and only used in a short period for safe. 3) Due to guidelines on promotion to grow organic rice for food security of Praknamdaeng Community there were some guidelines for the 2 groups: farmers and community. The guidelines for the farmers were 1) the pursuit of knowledge or transfer of knowledge to the farmers 2) establishing the learning center of organic rice production in the community by chemical-free cultivation 3) providing organic rice paddy demonstration plot for learning 4) preparing the local people to understand and be volunteers for organic rice cultivation 5) developing farmer organization and 6) promoting comprehensive marketing. The guidelines for the community were 1) in the aspect of the quality of life organic rice consumption has to be promoted for the local people and for food security in the future 2) in the aspect of promotion of farmer career organic rice products can be more value-added make pride and more money for the community 3) systematic community enterprise management 4) support for the networks of producers food processing and distribution of organic rice among other communities and provinces. In the aspect of food security the farmers firstly focus on farmer career stability because they consider it as one of the important careers to produce food to the society. Moreover standard qualified products and suitable demand and supply are included.

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