The study of nutrient components in co-composted sludge from Serm Suk Co. Ltd. applied on Brassica chinensis growth had the objective to reduce the amount of waste from beverage processing which the factory did not eradicate properly. This experimental research helped reducing the problem of sludge eradication by using the sludge as a fertilizer. The experiment was divided into 2 sets. 1) The dried leaves and garbage 2) The dried leaves garbage and sludge. All sets have 60 . Collect data every 5 days. The growth rate of each part was measured including the height of trunk and number of leaves. Found that in the set 2 was the best nutrients the values are as follows organic matter is 30.64% (w/w) carbon is 17:11% (w/w) the ratio of carbon : nitrogen is 22:1 total nitrogen is 0.80% total phosphorus is 0.43% and pH is 6.35. It also affected to the growth of the Brassica chinensis better than set 1 and set 3. The growth of the highest level at average at 7.7 cm and the average number of leaves at 4. This set was the best ratio for growing Brassica chinensis and reducing the waste from factory as well.

This study was experimental study that had the propose to investigate the possibility of using sludge from wastewater treatment of milk production in case study of Friesland Campina Fresh (Thailand) Co Ltd. This study to investigate suitable ratio in making briquette between sludge and banana peel in ratio 95 : 5 75 : 25 50 : 50 25 : 75 and 5 : 95 by weights and analysis of compressed char were Moisture content Ash content Volatile matters Fixed carbon and Calorific value. The result of this study we found that sludge mixed with banana peel at the ratio of 25 : 75 had Moisture content 9.7 percent Ash content 15.8 percent Volatile matters 61.8 percent Fixed carbon 9.7 percent and Colorific mean 4195 kcal per kg. It can also be used briquette fuel substitutes of firewood in order to conserve the forest resources.

A Comparison Efficiency of Cafeteria Wastewater Treatment with EM Produced by Banana Watermelon and Guava Case Study : Rajamangala University of Technology Phra Nakhon Cafeteria ( North Bangkok Campus) has the objective to compare the efficiency of wastewater treatment by using the EM microbe for the Cafeteria that has no waste water treatment system. The treatment solution was leavening agent EM : Molasses : Fruits : Water in the ratio 1 : 1 : 2 : 20 liters (as an experimental group) and leavening agent EM : Molasses : Water in the ratio 1 : 2 : 20 liters (as a control group). respectively and mixed each solution set in wastewater treatment ratio of 1 : 1000 (EM 1 part : wastewater 1000 part) . In the experiment use the 10 liters of wastewater sampling and added the EM microbe solution every 3 days 10 ml per a day and daily for 3 weeks. Collecting the wastewater every 7 day. Parameters in this experiment are BOD COD SS Oil and Grease pH Color and Odor. The comparison showed that the EM made from watermelon can reduce the BOD and SS of wastewater is the best. And adapt the most of pH to pH 7. The EM make from guava can reduce the COD Oil and Grease is the best. The results were in the standards of sewage release of the building type B. In the 1st 2nd and 3rd week the BOD COD SS Oil and Grease and pH from the waste water treatment with EM microbe that make from Banana Watermelon and Guava ( as a Experimental group) and molasses (as a Control group) only are statistically different at the .05 level. By the way the Color and Odor of the waste water analysis before and after treatment with EM microbe 4 species still have yellow color and bad smell.

The experiment was in a type of 4 experimental wells with the size of width x length x height was equal to 0.5x1x 0.5 meters including the experimental well which had plants of Colocasiaesculenta (L.)Schott PandanusamaryllifoliusRoxb and Canna indica Linn and the rest was the control well without any plants. The time period of Alternating 5 days flooding and 2 days drying Soil. The parameter studied included BOD value suspended solids Total KjeldahlNitrogen Total Phosphorus pH and Oil and Grease. The research result found that the experimental well which had Colocasiaesculenta (L.)Schott PandanusamaryllifoliusRoxb and Canna indica Linn had the effectiveness in wastewater treatment higher than the control well without any plants. After treatment with the control well without any plants the experimental which had plants of Colocasiaesculenta (L.)Schott PandanusamaryllifoliusRoxb and Canna indicaLinn with the romoval percentage of BOD value at 22.66 69.93 63.48 and 76.37 respectively.Suspended Solids at 22.66 69.93 63.48 and 76.37 respectively.TotalKjeldahl Nitrogen at 26.41 68.67 64.21 and 72.99 respectively.Total Phosphorus at 52.26 81.6975.73and79.88respectively.pHat6.42 6.556.64and 6.88 respectively.Oil and Grease at 62.08 78.75 76.47 and 80.39respectively.

Abstract The objective is to analyze Klong Prem Prachakorn water quality and its water management. A total of 10 parameters include pH water temperature turbidity dissolved oxygen (DO) biological oxygen demand (BOD) chemical oxygen demand (COD) suspended solid (SS) total dissolve solid (TDS) and coliform bacteria were measured. Water samples were taken from 3 sampling points along the length of the canal between Bang Khen train station intersection and Wat Samian Nari intersection with a total distance of 1.3 kilometers. Samplings were done weekly for 5 weeks started from 12th December 2013 to 15th January 2014. The results from weekly monitoring of Klong Prem Prachakorn’s water quality show that the values of each parameters being monitored are within the range of the surface water quality standards. Howeverthe reporting values may show weekly fluctuation which may be resulting from relating environmental factors such as changing temperature the canal’s water volume and level (may results from the operation of the floodgate by the Department of Drainage and Sewerage). Nevertheless the values show that the canal water is clean for surface water according to type 4 water quality and can be used inindustrial sector. This study on Klong Prem Prachakorn’s environmental condition has provided a piece of knowledge that was appliedfor environmental problems’ corrective concepts and guidelines. Furthermore knowledge and information gathered in this study together with the use of a Geographical Information System (GIS) can be applied for ecological conservation studies of the areas. This study contributes to an existing knowledge and understanding of Klong Prem Prachakorn’s water quality problems and can be used to support water quality improvement campaign