The research aimed to study and compare : 1. foods and nutrition knowledge of adolescence by looking at gender and level of education. 2. the awareness of foods and nutrition by comparing gender and level of education. 3. the practice of foods and nutrition by comparing gender and level of education. 4. study the relationship between knowledge awareness and practice of foods and nutrition of the adolescence in Muang District Prachinburi Province. Tests and questionnaires were used to gather the data from 346 samples. The Stratified Random Sampling was used. The data were analyzed by using percentile mean standard deviation t-test one way analysis of variance and Pearson’s Product moment correlation at 0.01 - 0.05 significant level. The study found that 71.4% of the sample was female and 41.0% was high school graduate. The sampling adolescence had good knowledge of foods and nutrition. Different gender had significantly different level of foods and nutrition knowledge at 0.01 while different level of study had no different level of foods and nutrition knowledge. The sampling adolescence had foods and nutrition awareness at high level Different gender had significantly different level of foods and nutrition awareness at 0.01 while different level of study had no different level of foods and nutrition awareness. The sample group had good foods and nutrition practice at moderate level with no difference between gender and level of study. There was a positive relationship between foods and nutrition knowledge awareness and practice of the adolescence at 0.05.The relationship between knowledge and awareness was moderate and the relationship between knowledge and practice was low.

The objective of this research is to study customers satisfaction to one-hundred color loincloth made in Nongkhao subdistrict Thamuag Kanchanaburi. The data collected from 700 customers by questionnairs were analyzed by describing statistics. The result is shown below The satisfaction of customers to one-hundred colors loincloth were differ between female and male customers had more satisfaction in the product than male customers. Ages of customers were between 31-40 years old and their education were lower than bachelors degree. The reason for buying products was for souvenir. Quality and price of products determined the decision for buying. The satisfaction price is between 120-140 baths per piece. The place for selling should be in tourism places to promote products. Cause for making customers buy products was buying souvenir. Customer got all information of products from mouth to mouth. Most of products that customers bought from shops are one-hundred color loincloth.

Alteration of Denim Clothes for Re – Use : A Case Study on Female Students at Rajamangala University of Technology Phra Nakhon Rajamangala University of Technology Phra Nakhon The objectives of this research were (1) to design and alter old denim clothes for re-use (2) to study the female students’ behavior on purchasing used clothes and (3) to evaluate their satisfaction towards the altered old denim clothes. The stratified sample were 353 female students at Rajamangala University of Technology Phra Nakhon. The research tools were a questionnaire and 6 styles of original products. The data were analyzed by using a standard statistical method and reported as percentage means and standard deviation. Designing and alteration of old denim clothes include decorative addition. The total of 6 styles having an equal number of altered old shirts skirts and trousers were used in the study. It was found that 66.90 percent of female students purchased approximately 1 - 2 pieces of used clothes once every in 4 - 6 months. The most popular products were casual clothes namely jeans of which the satisfactorily pretty styles mainly affected their purchase decision. The result of the analysis on satisfaction towards the altered old denim clothes revealed that the students had strong satisfaction in every style.

This research was aimed to study the qualification of Kluaynamthai Hospital’s Personnels in three aspects; nutrition knowledgeconsuming behaviorand nutritional status. The research was also to study the relationship of the three aspects. The Stratified Random Sample method was used. There were 236 samples. The tools used were questionnaires and the 2008 annual check up information of the sample group. The data were analyzed by using frequency percentile mean and standard deviation. The statistic used was Chi-square significant level at 0.01 – 0.05. The study revealed that 65.68 % of Kluaynamthai Hospital’s Personnels had very good nutrition knowledge and 26.69 % 6.78% 0.42% and 0.42% had nutrition knowledge at good moderate passing and not passing respectively. The average of 2.91 of the group had good consuming behavior and the frequency of good consuming behavior at 2.69. or 91.95 % of the group’s consuming behavior was less affected by mass media. 49.58% of the group had normal nutrition status while 35.59% and 14.58 % had over nutrition and below nutritional status respectively. The study of the relationship between the nutrition knowledge and the consuming behavior revealed that there was the significant relationship between the two variables at significant label of 0.05

The objective of this research is to study Valentine Present Buying Behavior undergraduate students Faculty of Home Economics Technology Rajamangala University of Technology Phranakhon. The purpose of this research were firstly to Valentine Present Buying Behavior of the bachelors’ Faculty of Home Economics Technology of Rajamangala University of Technology Phranakhon and secondly to study the relationship of between personal background and Valentine Present Buying Behavior of undergraduate students Home Economics Technology Rajamangala University of Technology Phranakhon. This research was divided into marketing factor and survey research. The sampling were 305 undergraduate students faculty of Home Economics Technology of Rajamangala University of Technology Phranakhon. The research tool was questionnaires and by analyzing statistical packages from social science programs and by using percentage and means. The result were found that Most undergraduate students faculty of Home Economics Technology Rajamangala University of Technology Phranakhon had bought Valentine presents from shops. They were bought for boy friends or girl friends price was 100 – 500 Bahts. The buying reason was depended on present styles. Flowers were the first buying Valentine present the planning in Valentine present buying was saving the most buying place was department stores. Friends accompanied them Valentines presents. Buyer decided by themselves on Valentine’s Day buyers bought Valentin presents about 1 - 5 pieces. Those who had never bouht Valentine Day’s present gave the reason of extravagance.