The purpose of the development of dietary fiber supplement food from used coconut residue is to study an appropriate amount of used coconut residue from oil distillation in three food products such as steamed stuff bun deep-fried dough stick and roti. The research was planned in accordance with “Randomized Complete Block Design RCBD”. Sense test by tasting method by giving favorite scores of 9 levels (9 – Point Hedonic Scale) quality test of chemical composition and physical composition including acceptance test of 100 people towards the products were performed.

The purposes of the study regarding the development of Thai dessert products from used coconut residue are to study about appropriate amount of used coconut residue from oil extraction to study quality of Thai dessert products by using used coconut residue from oil extraction and to study acceptance of consumers towards Thai dessert products by using used coconut residue from oil extraction.

This research aims to study the application of coconut meal and corncob fiber as high density cement-bonded fiberboard. The cement: fine sand: coconut meal and corncob fiber: water ratio is equal to 1: 0.2: 0.05: 0.3. The fibers are taken from coconut meal and corncob that 5 ratios are used to all of fiber mixing. The fiberboard production use casting in normal temperature. Resulting the CN75 ratio (coconut meal and corncob fiber is equal to 0.0125: 0.0375) is suitable ratio which pass TIS 878- 2537 standard (cement bonded particle board) and has good physicalproperties mechanical properties and thermal insulation.

Research this project invents for design and build a cooking oven Machine to press coconut oil to work continuous and were to create and efficiency validation of Machine for built. Start to scrape continuous bring it to cooking oven set 60 ํC. use cooking oven mean 20 minute per coconut 2 kilograms open it to Machine to press coconut oil to product to work continuous. The result of design and build a cooking oven Machine to press coconut oil to work continuous. There are tools product coconut oil to work continuous 24 hours. By ratio 4 liter per hour.

This research aims to study the application of kaolin with coconut meal plywood from corncobs and durian peel in concrete masonry unit wall for increasing effective heat protection and lightweight. The ratio of cement type 1: kaolin is equal to 1: 60 by weight. The kaolin is replaced by fiber include coconut meal fiber corn cob fiber durian peel fiber with 1.67% 3.33% and 5% by weight of kaolin. The kaolin concrete block mixed with fiber sample size is formed to 6.9 x 39 x 19 centimeter with the hydraulic compactor. The samples tested in physical and mechanical properties follow the TIS 58-2533 standard. Resulting their fibers can reduce the density thermal conductivity and compressive strength and increase the changing length and water absorption of kaolin concrete blocks. The kaolin concrete block without fiber has highest compressive strength followed by the kaolin concrete block mixed with corn cob fiber the kaolin concrete block mixed with coconut meal fiber and the kaolin concrete block mixed with durian peel fiber has lowest compressive strength respectively. However their fibers have possibility to be composite materials to reduce weight of kaolin concrete blocks.