The purpose of this research were to follow up the Graduated students and to examine the satisfaction of the Enterprises towards the efficiency of work perfonnance of graduated students from Rajamangala University of Technology Phra Nakhon in!999 -2004 The population of this research is about 500 bachelors who graduated in academic years 1999 -2004 and the enterprises who oversee the graduates from the faculty of Home Economics Rajamangala University of Technology Phra Nakhon. The instruments used for collecting data were the questionnaire about working data and the questionnaire about the satisfaction of the enterprises for examining working performance covering 3 aspects; capacity ofworking morality human relations attitude towards their work and responsibility for career convention . They are consisted of rating scale and open -ended questions The statistics used to analyse the data are percentage mean and standard deviation The results revealed that I. The graduated students who graduated between 1999 -2004 have almost worked as employees. 2. The satisfaction level towards their faculty were high. 3. The satisfaction level towards their university and the Faculty ofHome Economics were at the highest level. 4. The overall satisfaction of the enterprises towards work perfonnance of the graduated between 1999 -2004 was at high level. For individual items consideration found that the satisfaction level were at high level in morality human relations attitude towards their work and capacity in working respectively.

This research aims to develop product designs for bakery products and handmade flowers from Sa paper in order to transfer the technology to communities. It also intends to follow-up and evaluate the research project and technology transfer of community products in Nonthaburi province. The population in this research are community members in Bang Bua Thong and Bang Yai districts of Nonthaburi province. The sample used in a survey for desired characteristics of bakery products and handmade flowers from Sa paper were selected through accidental sampling from trainees participated in the short vocational training courses of Rajamangala University of Technology Phra Nakhon Chotiwet Campus. Experts who select and examine product designs are from Rajamangala University of Technology Phra Nakhon Chotiwet Campus and external organizations. The target groups for technology transfer -and also for project follow-up and evaluation -are members of Ban Lak Khon Community in Lam Pho subdistrict Bang Bua Thong district and members of Hand-made Flowers from Sa paper Community in Bang Yai subdistrict Bang Yai district in Nonthaburi province. Tools used in the research includes a survey questionnaire on desired characteristics of bakery products a survey questionnaire on desired characteristics of hand-made flowers an evaluation form of bakery product design an evaluation form of hand-made flowers design a report form for community product examination an evaluation form for project success an assessment form for training process and a form for project follow-up. The research process in the product development phase started from organizing a forum of community representatives in order to select specific products surveying consumers demand for desired characteristics of products developing product designs making products surveying for satisfaction in products and examining the products. After this the technology transfer phase began from studying about product curriculum and target groups developing research tools designing training courses implementing the training courses and evaluating the training courses. Finally the process for project follow-up and evaluation started by studying related documents and research papers in the past two years developing a follow-up form selecting samples gathering data analyzing data presenting data and preparing research report.

The research aimed to study the further study needed at diploma degree and bachelor degree and to investigate the haracteristics of graduates in diploma degree and bachelor degree in accordance with business Enterprises needs. The populations were 1170 of the third -year diploma students in Home Economics Arts and Commercials Program from vocational schools under the Department of Vocational Education 297 of the second year diploma students from educational institutions under Rajamangala Institute of Technology Ministry of Education 1050 of the second year diploma students from educational institution under the Department of Vocational Education 1170 of the upper secondary school students from educational institutions under the Department of Elementary Education Ministry of Education and 146 enterprises. The research instrument was the questionnaire concerning further study needed by students and business enterprises needs in graduates. The data analysis was perfornled by frequency count percentage and mean. The major results were as follows: 1. Further study needed by the third year diploma students 1.1 The needs of diploma students for further study in Home Economics Arts and Commercials program were mostly found the 17 year-old female ones. 1.2 The needs of diploma students for further study in Home Economics program were in Food and Nutrition Administrative Home Economics and Home Economics Communication Arts respectively. The needs of diploma students for further study in Commercials program were in Business Computer and Packaging Design respectively. The needs of diploma students for further study in Arts program were in Packaging Design and Business Computer respectively. 1.3 The needs of bachelor students for further study in Home Economics program were in Food and Nutrition Food and Nutrition-Food Product Development and General Home Economics-Art and Craft Business respectively. The needs of bachelor students for further study in Commercials program were in Infonnation Technology and Hotel Program respectively. The needs of bachelor students for further study in Arts program were in Industrial Product Design and Packaging Design respectively. 2. Further study needed by the second year diploma students 2.1 The needs of diploma students for further study in Home Economics Arts and Commercials program were mostly found in the 18 year-old female ones. 2.2 The needs of diploma students for further study in Home Economics program were in Food and Nutrition-Food Product Development General Home Economics-Art and Craft Business respectively. The needs of diploma students for further study in Commercials program were In Infonnation Technology Industrial Product Design and Clothing and Textiles respectively. The needs of diploma students for further study in Arts program were in Industrial Product Design Clothing and Textiles and Information Teclmology respectively. 3.Further study needed by the upper secondary school students 3.1 The upper secondary school students were mostly the 17 year-old female ones. 3.2 Further study needed at diploma degree by the upper secondary school students was found in Business Computer the most. Food and Nutrition. Industrial Product Design Clothing and Textile Home Economics Administration and Home Economics Communication Arts were found less respectively. Further study needed at bachelor degree by the upper secondary school students in Food and Nutrition Food and Nutrition-Food Product Development Industrial Product Design and Information Technology were found respectively. 4. Business enterprises needs in graduates 4.1 Entrepreneurs were mostly managers in service business enterprises. 4.2 Business enterprises needs in diploma graduates in Food and Nutrition was found the most. Business Computer Clothing and Textile Home Economics Administration and Industrial Product Design were found less respectively. Business enterprises needs annually in Food and Nutrition and Home Economics Administration were found the most. 4.3 Business enterprises needs in bachelor graduates were in Hotel Program Food and Nutrition InfoDl1ation Technology and Food and Nutrition-Food Product Development respectively Business enterprises needs annually in Hotel Program Food and Nutrition and General Home Economics were found the most. 4.4 Desirable characteristics of graduates needed by business enterprises were to be academically expert vocationally expert English literacy specialists and computer literacy respectively. Special characteristics of graduates needed were to be responsible honest friendly creative and leadership respectively.

การวิจัยครั้งนี้มีวัตถุประสงค์เพื่อเปรียบเทียบผลสัมฤทธิ์ทางการเรียนระหว่างนักศึกษากลุ่มที่มีการทดสอบย่อยก่อนเรียนกับกลุ่มนักศึกษาที่ไม่มีการทดสอบย่อยก่อนเรียน และเพื่อศึกษาเจตคติต่อการเรียนของนักศึกษากลุ่มที่มีการทดสอบย่อยก่อนเรียนกับกลุ่มนักศึกษาที่ไม่มีการทดสอบย่อยก่อนเรียน กลุ่มตัวอย่างเป็นนักศึกษาระดับปริญญาตรี คณะเทคโนโลยีคหกรรมศาสตร์จำนวน 77 คน ในภาคเรียนที่ 1 ปีการศึกษา 2552 ซึ่งได้มาโดยการเลือกแบบเจาะจง (Purposive Sampling) เครื่องมือที่ใช้ในการวิจัย ได้แก่ แบบทดสอบวัดผลสัมฤทธิ์ทางการเรียน แบบวัดเจตคติต่อการเรียน ผู้วิจัยวิเคราะห์ข้อมลโดยหาค่าสถิติพื้นฐานและค่า t-test for dependent sample ผลการวิจัยพบว่า 1. ผลสัมฤทธิ์ทางการเรียนของนักศึกษา หลังเรียนระหว่างกลุ่มทดลอง (มีการทดสอบย่อยก่อนเรียน) และกลุ่มควบคุม (ไม่มีการทดสอบย่อยก่อนเรียน) พบว่า คะแนนเฉลี่ยของนักศึกษาวิชาศิลปะการตกแต่งเสื้อ ในกลุ่มทดลองไม่มีความแตกต่างทางสถิติอย่างมีนัยสำคัญทางสถิติที่ระดับ 0.05 และคะแนนเฉลี่ยของนักศึกษาวิชาเทคโนโลยีเครื่องดื่ม และวิชาการร้อยมาลัย ในกลุ่มทดลองมีความแตกต่างทางสถิติอย่างมีนัยสำคัญทางสถิติที่ระดับ 0.05 2. ผลการศึกษาเจตคติต่อการเรียนของนักศึกษาวิชาศิลปะการตกแต่งเสื้อ วิชาเทคโนโลยีเครื่องดื่ม และวิชาการร้อยมาลัย พบว่าเจตคติต่อการเรียนของนักศึกษาโดยเฉลี่ยอยู่ในระดับดี (= 3.68 4.02 และ 3.99) สรุปได้ว่า เจตคติของนักศึกษาอยู่ในระดับดีทั้งกลุ่มทดลองและกลุ่มควบคุม

The Purpose of this research is to investigate employment and unemployment status of Bachelors degree graduates in academic year 2006 in order to gain relevant data for preparing educational plan of Rafamangala University of Technology Phra Nakhon. The population of this study consists of 2791 Bachelors degree graduates in academic year 2006 form 6 faculties : the Faculty of Industrial Education the Faculty of Home Economics Technology the Faculty of Mass Communication Technology the Faculty of Business Administration the Faculty of Engineering and the Faculty of Architecture and Design. The tool used in this study is an Employment Survery for Gradnates in Academic Year 2006. Data was collected both through telephone contact and surver questionnaires collected from graduates on Degree Commencement Practice day.