This research was to study inherit and existence of Nora Rongkru Phatthalung Province. Use the qualitative research methodology to collect data from people about inherit and people attending Nora Rongkru Wat Tha Khae. The data were analyzed for descriptive purposes. The results showed that Nora’s existence is born of faith and faith. Wat Tha Khao ls a ritual source The nature of the event. Ritual participants Sacrificial Costume instrument place time meaning of the ritual Nora the successor to the third generation and the successor of the ritual. The existence of Nora is strictly and the role of the ritual continues to the present the functions of inheritance faith inheritance identity the duty to create mental security fun to entertain and the duty of communication. The succession and existence of the Nora teacher Tha Khao to generation.

The objective of this study 1) To study the shape of the template from the process of making basketry 2) To design a template hyacinth wicker products creative products 3) To test the woven pattern of water hyacinth wicker 4) To create a unique product that is more valuable to the local wisdom and value. Consumerism toward the development of water hyacinth wicker patterns. By specifying a sample group of 57 people. The tools used in the research consisted of the satisfaction questionnaire on the template pattern water hyacinth weave basketry to local creative concept product. The results of the design of the water hyacinth wicker pattern design to the product of local identity concept found that the design shape can be a shape that has a concept as a creative product. Form 1 wicker-shaped pattern template from water hyacinth leaves The product is a chair with an average of 4.58 Form 2 template oval shaped wicker basket shape. The product was a basket of legs with an average of 4.48 Form 3 basket shaped shape from the bowl shape the product received the basket has a value of 4.22. All 3 forms that can be developed in the form of products that can satisfy level most satisfactory shape is the molds for Basketry 1. The product is a chair that is beautiful the proportion of products is suitable for use and strong products are local and creative in the process of water hyacinth wicker requires a template for forming. The original material used to make the wicker template is plywood or foam material. During the study phase the researcher invented the material for making water hyacinth woven basket template using rubber water mixed with plastic watercolor foamed foam templates are used for easy handling and longer durability.

This research titled “People saving status for pre-aging readiness” was aimed: 1) to study people saving status for pre-aging readiness 2) to study saving management conditions on people saving significance awareness incomes expenses and welfares in order to arrange the pre-aging readiness and 3) to study the situational factors and saving characteristics attitudes and behaviors influence in people saving status for pre-aging readiness. The quantitative research methodology was conducted the close-ended questionnaires were used as a tool for data collection and analysis results were presented in descriptive statistics. Samples used were the 360 pre-aging participants in Bangkok metropolitan with 40-59 years of age. Non-probability (Purposive) sampling and the basic statistics were used in analysis for frequency percentage mean standard deviation and inference statistics. Research findings suggested: 1) people saving status for pre-aging readiness in overview was in medium level the highest average was knowledge of proper professional skills for pre-aging people the next lower was family financial management and the lowest average was saving knowledge for earning more incomes. 2) saving management condition in overview was in large level the highest average were incomes and expenses the next lower was people saving significance awareness and the lowest average was welfare and 3) the situational factors and saving characteristics attitudes and behaviors have influenced in people saving status for pre-aging readiness.

The potential health benefits attributed to mulberry leaf tea and its bioactive compounds such as antioxidant effects cancer chemoprevention and lower blood sugar levels have led to a huge increase of mulberry leaf tea products in the food market. The objectives of this research were to determine the appropriate amount of mulberry leaf tea powder Buri Rum 60 added in 4 snack products which were cook by 4 different process i.e. bread (baked) puifai (steam) peakpoon (stir) and snow lotus (no heat treatment). The Mulberry leaf tea powder was used in the ingredients for 3 levels i.e. 5 10 and 15%. Then the most preferred formula was analyzed for the nutritional values. The result showed that all 4 snacks added with Mulberry leaf tea powder at level of 10% were accepted the most. The nutritive value of these 4 snacks indicated that the moisture contents decreased while protein fiber ash energy increased significantly (p≤0.05). In comparison to the original formulas fat decreased significantly in bread and snow lotus added with mulberry leaf tea powder (p≤0.05) and decreased non-significantly in puifai and peakpoon added with Mulberry leaf tea powder (p>0.05). Carbohydrate increased significantly in bread and peakpoon added with mulberry leaf tea powder (p≤0.05) and increased non-significantly in puifai and snow lotus added with Mulberry leaf tea powder (p>0.05).

The objectives of this research were to characterize growth and melanin production on different culture media effect of copper ion and cobalt ion on growth and melanin production including antibacterial activity of crude melanin. The results revealed that actinomycetes strain PNST-01 have good growth on ISP-7 medium synthetic medium while strain PRBS-12 grow very well on ISP-3 medium complex medium. Both strains produced high amount of melanin showing brownish colony on ISP-7 medium but there is no melanin pigment production on ISP-1 medium and ISP-6 medium. Moreover the growth rate was reduced and both strains could not produce melanin pigment on ISP-7 medium without supplement with copper chloride and cobalt chloride. Crude melanin extract of strain PNST-01 showed antimicrobial activity against Bacillus cereus ATCC 11778 Bacillus subtilis ATCC 6633 and Staphylococcus aureus ATCC 25923 but could not inhibit Escherichia coli Shigella dysenteriae Salmonella typhi Klebsiella pneumoniae Serratia marcescens Pseudomonas aeruginosa and Streptococcus pyogenes . While crude melanin extract of strain PRBS-12 gave antimicrobial activity only on B. cereus ATCC 11778 and B. subtilis ATCC 6633. Based on the study the results can be used as key information for further development of melanin production and application in various industries.