Objectives of this research are to study comparison of the attitude and interest of the training course in Thai culinary Training for trainees in Juvenile Vocational Training Center using ages educational status and time of training as comparison criteria. Sample group was 254 trainees in the Juvenile Vocational Training Center which were chosen by stratified sampling method. Questionnaires were used as the tool to analyze frequency percentage means and standard deviation One-way ANOVA and multiple comparison test by Scheffe’s method were used.

The purposes of this research were to study process factors and patterns of strategy regulation for children and youths of local administrations in Lampang and Chiang Rai Provinces. The study revealed that most of local administrations lacked of analyzing analyze current situation problems and need evaluation. The research also revealed that the factors affecting the success of children and youth development strategies were the organization vision leadership knowledge ability and experience of the executives planning organizing personnel management budget and follow-up system and the outer factors were governmental policies supports from institutes in budget and expertise and participation especially of children and youth