จำนวน Repository ( 207 )

The develop of social service model instruction to enhance consciousness on sufficiency economy for bachelor students
The develop of social service model instruction to enhance consciousness on sufficiency economy for bachelor students

The purposes of this research were as follows: 1) to construct and find an efficiency of the development of social service model instruction to enhance public consciousness on sufficiency economy for bachelor students as the 80/80 standardized criterion efficiency 2) to find the effectiveness index of the development of social service model instruction to enhance public consciousness on sufficiency economy for bachelor students 3) to compare pretest scores and post-test scores all lessons 4) to study the satisfaction of students after they join the class 5) to study the attitude of students after they join the class and 6) to find the retention of students after join the class in two weeks. The sixty students were area on simple random sampling selected from students in Rajamangala Technology University. The results the study was as follows: 1) An efficiency of the development of social service model instruction to enhance public consciousness on sufficiency economy for bachelor students was 82.54/82.11 which higher than the 80/80 standardized criterion efficiency. 2) The efficiency index of the development of social service model instruction to enhance public consciousness on sufficiency economy for bachelor students was 0.7246. 3) The results of the comparisons of pre-test scores and post-test scores all lesson significantly different at 0.05. 4) The results of the satisfaction of the development of social service model instruction to enhance public consciousness on sufficiency economy for bachelor students was found to be a high level. 5) The retention of the teachers after join the class in two was no significantly different.

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Application of wireless sensor networks and gis for study the environment in the orchard
Application of wireless sensor networks and gis for study the environment in the orchard

The objective of this research was to study environment changes in orchards by using wireless sensor network and spatial data interpolation technique. The study was conducted by distributing several client sensors into the two study areas for recoding temperature himudity and light internsity. These data are send to a server using 433 MHz radio signal. The results from the first study area in Thachang District shew that the light intensities were significantly changed during 6:00-6:59 11:00-14:00 and 18:00-19:59. For the humidities they were significantly changed during 7:00-8:59 17:00-19:59 and 22:00-23:00 which were quite different from the changing of light intensity. Lastly the temperatures were mostly changed during 7:00-7:59 10:00-14:59 and 18:00-19:59 which were highly related to the changes of light intensity. For the second study area in Angkhiri District light intensities were significantly changed during 7:00-7:59 11:00-14:00 and 18:00-19:59 while the changing durations for the humidities were 9:00-9:59 12:00-15:00 and 17:00-19:59. Very similarly to the light intensity the temperatures were changed during 8:00-8:59 11:00-14:59 and 15:00-17:59. For the communiation distances the maximum distance for transfering data in an open area was 100 meter and 25 meters with obstables.

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Approaches (PIA) forecasting motive with SEM by partial least squares (PLS) tchnique and product indicator approaches (PIA) technique
Approaches (PIA) forecasting motive with SEM by partial least squares (PLS) tchnique and product indicator approaches (PIA) technique

This research aimed to compare the techniques and method used to solve non-linear equations with SEM. By Partial Least Squares (PLS) technique and Product Indicator Approaches (PIA) technique. Were tested by the two methods of case studies is motive in the decision to study at Bachelor degree in Rajamangala University of Technology Suvarnabhumi Suphanburi campus Information Technology field. For sampling 221 found Partial Least Squares (PLS) technique to solve the problem of non-linear equation. However the same study Product Indicator Approaches (PIA) technique do not use this method as error indicators for the model with a negative value wrong predictions by SEM. Can not be predicted by the model to them.

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Sensitivity analysis in efficiency of the solar water heater system self-circulated by a steam power
Sensitivity analysis in efficiency of the solar water heater system self-circulated by a steam power

The sensitivity analysis in efficiency of solar water heater system self-circulated by a stream power was performed in this study. The mathematical model of the system was developed based on the experimental results to predict the available amount of water pumped temperature and pressure in main devices. This system was operated by using a simple flat plate solar collector with an exposed area of 1.58 m2 and a storage tank of 30 liters. The results of systematic performance which performed by math model was compared to the experimental results. It was found that the values of were 5.876% 3.583% and 1.361% for vapor pressure and temperature in the flat plate solar collector and temperature in the storage tank respectively. The system was workable when the solar energy input values were equal to or greater than 584 W/m2 607 W/m2 632 W/m2 and 662 W/m2 for discharge head 1 m 1.5 m 2 m and 2.5 m respectively. From system simulation the system could have the daily average thermal efficiency was between 2.94 – 11.47% and the daily average pump efficiency 0.00057 – 0.0026% depending on the intensity of incident solar radiation and the discharge head of the system.

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Development of hydrogen producing inoculum from cow dung for hydrogen production from food waste
Development of hydrogen producing inoculum from cow dung for hydrogen production from food waste

The aim of this research was to develop a process for making an inoculum from cow dung. Consequently the inoculum together with food waste was employed to produce hydrogen gas. A total of four different inoculums were experimented including 1). Fresh inoculum 2). Autoclaved inoculum 3). Natural dried inoculum and 4). Hot air dried inoculum. The experimental results revealed that the autoclaved inoculum is the most effective in terms of producing a volatile fatty acid in a maximum value of 9.55 g/l. In addition a maximum hydrogen gas of 136.46 ml/g (of sugar) and also having an average pH of 4.85 and the sugar concentration of 0.33 g/l could be obtained. Furthermore it was found that creating an inoculum by using the autoclaved inoculum produces an inoculum powder having a concentration of 20%. This suggests that the autoclaved inoculum is the best in terms of producing the hydrogen gas from using food waste is 35 litre/litre (of food waste).

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